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On September 7th, Rémi Rauline will take you on a journey through Bretagne (Brittany) you will not want to miss! You will discover that there is more to Bretagne than its delicious crêpes and galettes...
served with a refreshing glass of cider
Entrée:
Salade bretonne
Plat de resistance:
Noix de St-Jacques & Julienne de legumes
Dessert:
Far breton