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$160.00 AUD
French Cooking Workshop
$160.00 AUD
inc GST
Approx $108.96 USD
Description:
Saturday 15 June 2013
At Alliance Française de Melbourne
$160 Full / $145 AFM members or students (please login to enjoy the discount)
"The Art of crêpe making", by Rémi Rauline.
On June 15th, cook and eat a delicious lunch with fresh seasonal products and French recipes. Discover the art of making simple yet gourmet crepes and galettes with our chef Rémi Rauline.
- MENU -
Entrée :
Salmon wraps with salade de saison
or Vegetarian wraps with salade de saison
Plat de resistance :
Galette au saumon accompagnee d’une julienne de legumes sauce blanche ciboulette
or Galette au reblochon et Jambon de pays.
Dessert :
Crêpe au caramel au beurre sale et amandes grilles
or Crêpe aux pommes caramelisees.
