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French Cooking Workshop - 30 November 2013

$160.00 AUD
inc GST
Approx $112.80 USD

SOLD OUT!

Description:

A Christmas dinner, by Rémi Rauline

Saturday 30 November 2013

From 10.00am to 2.00pm

At Alliance Française de Melbourne, St Kilda

$160 Full / $145 AFM members (please login to enjoy the discount)

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Entrée :


Verrine de crevette / saumon et oeufs de poisson (Delicate sea mix salad)

Plat :


Magret aux pommes accompagne d'un gratin dauphinois (Duck with apples and gratin)

Dessert :


Ile flottante (Floating island on a cream sea)

St Kilda branch (please call us on 95253463 to confirm opening hours):
51 Grey Street, St Kilda
VIC, Australia, 3182
Tel : 03 9525 3463
E-mail: info@afmelbourne.com.au

☎ Our phone lines are open:
Monday to Thursday: 9:30am-6:30pm
Friday: 9:30am-4:30pm
Saturday:9am-2:30pm

City branch (please call us on 95253463 to confirm opening hours):
Level 13, 55 Swanston St, Melbourne
VIC, Australia, 3000
Tel : 03 9525 3463
E-mail: info@afmelbourne.com.au

☎ Our phone lines are open:
Monday to Thursday: 9:30am-6:30pm
Friday: 9:30am-4:30pm
Saturday:9am-2:30pm


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