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French Cooking Workshop - 30 November 2013

$160.00 AUD
inc GST
Approx $108.32 USD

SOLD OUT!

Description:

A Christmas dinner, by Rémi Rauline

Saturday 30 November 2013

From 10.00am to 2.00pm

At Alliance Française de Melbourne, St Kilda

$160 Full / $145 AFM members (please login to enjoy the discount)

~ MENU ~

Entrée :


Verrine de crevette / saumon et oeufs de poisson (Delicate sea mix salad)

Plat :


Magret aux pommes accompagne d'un gratin dauphinois (Duck with apples and gratin)

Dessert :


Ile flottante (Floating island on a cream sea)


St Kilda branch:
51 Grey Street, ST KILDA
VICTORIA 3182 AUSTRALIA
Tel : 03 9525 3463
E-mail: info@afmelbourne.com.au

Monday - Friday: 9.00am to 7.00pm /☎ from 10am to 6pm
Saturday: 9.00am to 6.00pm/☎ from 10am to 5pm
Sunday & Public Holidays: CLOSED .


City branch:
Level 13, 55 Swanston St, Melbourne
VIC, Australia, 3000
Tel : 03 9525 3463
E-mail: info@afmelbourne.com.au

Monday-Thursday: 9.00am-1pm & 2pm-6.30pm
Friday: 9.00am-1pm & 2pm-6.00pm
Saturday: 9.00am-12.00pm & 1.00pm-6.00pm
Sunday & Public Holidays: CLOSED